October 20, 2020 64% Malabar Dark Chocolate Chunk Mug Cake A mug cake for your midnight snack cravings! Made using non alkalised unsweetened cocoa powder with a balanced chocolate taste and great solubility. Ingredients: Caster sugar - 3 tbsp Refined flour - 1/4 cup Vegetable oil - 2 tbsp Baking powder - 1/4 tsp Milk - 1/4 cup Sea salt - a pinch All Things Non Alkalised Cacao Powder - 2 tbsp 64% Malabar Forest Chefs Chocolate Chunks - 5-6 no. Method: In a bowl mix oil & milk. Add all the dry ingredients into the wet and give it all a good mix. Pour it into a mug and add the chunks on top. Cook it in the microwave for 1 min. Enjoy! Share: Previous post Next post In same category October 20, 2020 No-Churn Double Chocolate Ice Cream October 20, 2020 Chocolate & Banana Thick Shake October 20, 2020 Chocolate Lava Cake Related by tags Back to RECIPES #bakewithallthings